WIAW: Solo Weekend

Linking up today for What I Ate Wednesday! This weekend I spent mostly by myself so here’s an insight to what I ate and the thought processes that went into these sometimes laborious decisions. During the week I eat pretty healthy, but weekends are when I “let loose.” So hang on this WIAW is a wild ride. Sometimes I’m a bit sarcastic too.

Friday Breakfast: Friday morning I woke up with a set plan that I would go to my favorite coffee shop and enjoy some quiet time with myself. I drove my happy self there and ordered a cinnamon sugar bagel with 1/2 peanut butter and 1/2 strawberry cream cheese. A cappuccino was my drink of choice. It was little too strong for me, but it looks good in pictures.

Friday Snack: To be honest I don’t remember if I had a Quest bar snack on Friday or Saturday, but we’ll go with Friday. Cookies & Cream Quest Bar (AKA Oreo Heaven in My Mouth) with a side spoon of peanut butter that is always necessary for dipping.

Friday Night: I usually have pizza once every weekend. I returned home from CrossFit with these pizza related questions. Do I want to make my own? No. No that takes too much time. So I’ll pick one up. Grocery store for frozen or pizza place for hot n’ ready? My stomach answered that with a grumble. Okay so Domino’s, Dion’s, or Pizza Hut? PIZZA HUT! Yeah that was an abrupt answer. I’m pretty simple when it comes to pizza. Pepperoni is my go-to. No I did not eat the whole box in one sitting.

Saturday Night: The area I live in had decided that the weather was gonna be a throwback to hot, simmering August on Saturday. After an afternoon and early evening of being out in the sun tailgating for a football game, a cool restaurant with filling food was calling our name. Brisket Quesadilla for me with fries.

Sunday Morning: Sunday morning are made for pancakes…until you decide making French Toast to use up your loaf of bread would be easier. French toast it was. Honestly, it was delicious. I don’t make French Toast often, but it’s always sooo good!

Sunday Lunch: The only groceries I had at home would have made me a peanut butter sandwich. So I got a Dion’s sandwich. Turkey & Green Chile with some other non-important items on wheat. I didn’t eat much of my side salad because I basically had a salad going on inside my sandwich.

That’s all for today!! Hopefully the weather starts cooling down here so I have a desire to start eating more “fall” foods!

What have you been eating lately? Any fall foods making an appearance on your plate yet?